The Tom Collins is a classic cocktail that has stood the test of time. This refreshing drink is perfect for a hot summer day or any occasion where you want to impress your guests with a simple yet elegant beverage. With its bright citrus flavor and effervescent finish, the Tom Collins is sure to become a favorite in your cocktail repertoire.
While most of the ingredients for a Tom Collins are common, you might need to pick up a few items if they are not already in your pantry. Gin is the primary spirit and can vary in flavor depending on the brand. Simple syrup can be made at home or purchased, and club soda adds the necessary fizz. Don't forget the lemon and maraschino cherry for garnish.
Ingredients For Tom Collins Cocktail Recipe
Gin: A distilled alcoholic beverage made from juniper berries, providing the primary spirit for the cocktail.
Lemon juice: Freshly squeezed juice from lemons, adding a bright and tangy flavor.
Simple syrup: A mixture of sugar and water, used to sweeten the cocktail.
Club soda: Carbonated water that adds effervescence to the drink.
Lemon: A slice used for garnish, enhancing the visual appeal and adding a hint of citrus aroma.
Maraschino cherry: A sweet cherry preserved in syrup, used as a garnish to add a pop of color and flavor.
Technique Tip for Making a Tom Collins
When preparing a Tom Collins, ensure your lemon juice is freshly squeezed. Fresh juice significantly enhances the cocktail's flavor compared to bottled juice. Additionally, when shaking the gin, lemon juice, and simple syrup in the cocktail shaker, shake vigorously for about 15 seconds to fully integrate the ingredients and chill the mixture. This step is crucial for achieving a well-balanced and refreshing drink.
Suggested Side Dishes
Alternative Ingredients
gin - Substitute with vodka: Vodka has a neutral flavor that allows the other ingredients to shine, making it a versatile substitute.
gin - Substitute with white rum: White rum provides a slightly sweeter and more tropical flavor, which can add a unique twist to the cocktail.
freshly squeezed lemon juice - Substitute with lime juice: Lime juice offers a similar tartness and acidity, though it will impart a slightly different citrus flavor.
freshly squeezed lemon juice - Substitute with grapefruit juice: Grapefruit juice adds a more complex citrus flavor with a hint of bitterness, which can be an interesting variation.
simple syrup - Substitute with agave syrup: Agave syrup is a natural sweetener that dissolves easily and has a mild flavor, making it a good alternative.
simple syrup - Substitute with honey syrup: Honey syrup (honey mixed with water) adds a richer, more floral sweetness to the cocktail.
club soda - Substitute with sparkling water: Sparkling water provides the same effervescence without altering the flavor of the cocktail.
club soda - Substitute with tonic water: Tonic water adds a slightly bitter and sweet flavor, which can complement the other ingredients in a unique way.
lemon - Substitute with lime: Lime slices offer a similar citrusy garnish with a slightly different flavor profile.
lemon - Substitute with orange: Orange slices provide a sweeter and more aromatic garnish, adding a different visual and flavor element.
maraschino cherry - Substitute with fresh cherry: Fresh cherries offer a more natural and less sweet garnish option.
maraschino cherry - Substitute with cocktail cherry: Cocktail cherries, like Luxardo cherries, provide a richer and more complex flavor compared to standard maraschino cherries.
Other Alternative Recipes Similar to a Tom Collins
How to Store / Freeze This Cocktail
To keep your Tom Collins cocktail fresh, store the gin, lemon juice, and simple syrup mixture in an airtight container in the refrigerator for up to 24 hours. This ensures the flavors remain vibrant and ready for a quick assembly.
For longer storage, consider freezing the gin, lemon juice, and simple syrup mixture in ice cube trays. Once frozen, transfer the cubes to a freezer-safe bag. This method allows you to enjoy a perfectly chilled Tom Collins whenever you desire. Simply pop a few cubes into a glass, top with club soda, and garnish.
If you prefer to prepare the entire cocktail in advance, mix the gin, lemon juice, and simple syrup and store in a sealed bottle. When ready to serve, pour over ice, top with club soda, and garnish with a lemon slice and maraschino cherry.
Avoid storing the cocktail with club soda already mixed in, as it will lose its effervescence over time. Always add club soda just before serving to maintain the refreshing fizz.
For garnishes, keep lemon slices and maraschino cherries in separate airtight containers in the refrigerator. This keeps them fresh and ready to adorn your Tom Collins with a burst of color and flavor.
When freezing, label your containers or bags with the date and contents to ensure you use them within a reasonable time frame, maintaining the best quality for your Tom Collins cocktail.
How to Reheat Leftovers
First, let's address the elephant in the room: cocktails like the Tom Collins are best enjoyed fresh. However, if you find yourself with a leftover Tom Collins, follow these steps to bring it back to life.
Store the leftover cocktail in an airtight container in the refrigerator to maintain its freshness.
When ready to reheat, pour the cocktail into a cocktail shaker filled with ice. This will help to chill the drink and mix the ingredients again.
Shake well to ensure the gin, lemon juice, and simple syrup are well combined and chilled.
Strain the mixture into a highball glass filled with fresh ice.
Top with club soda to restore the fizz and effervescence that might have been lost.
Garnish with a fresh lemon slice and a maraschino cherry to enhance the presentation and flavor.
Serve immediately and enjoy your rejuvenated Tom Collins.
Best Tools for Making a Tom Collins
Cocktail shaker: A container used to mix the gin, lemon juice, and simple syrup with ice.
Ice: Used to chill the ingredients in the cocktail shaker and to fill the highball glass.
Highball glass: The glass in which the cocktail is served.
Strainer: Used to strain the mixed ingredients from the cocktail shaker into the highball glass.
Jigger: A measuring tool to ensure precise amounts of gin, lemon juice, and simple syrup.
Knife: Used to slice the lemon for garnish.
Cutting board: A surface to safely cut the lemon.
Bar spoon: Used to gently stir the club soda into the cocktail.
Cocktail pick: Used to skewer the maraschino cherry for garnish.
How to Save Time on Making This Cocktail
Pre-make simple syrup: Prepare a batch of simple syrup in advance and store it in the fridge for quick use.
Use bottled lemon juice: If you're in a rush, use high-quality bottled lemon juice instead of squeezing fresh lemons.
Chill your glassware: Keep your highball glasses in the freezer so they're ready to go and keep your drink colder longer.
Batch your cocktails: Mix larger quantities of gin, lemon juice, and simple syrup in advance, then just pour and top with club soda when needed.

Tom Collins Cocktail Recipe
Ingredients
Main Ingredients
- 2 oz Gin
- 1 oz Lemon juice freshly squeezed
- ½ oz Simple syrup
- to top Club soda
- 1 slice Lemon for garnish
- 1 cherry Maraschino cherry for garnish
Instructions
- Fill a cocktail shaker with ice. Add gin, lemon juice, and simple syrup. Shake well.
- Strain into a highball glass filled with ice. Top with club soda.
- Garnish with a lemon slice and maraschino cherry. Serve immediately.
Nutritional Value
Keywords
More Amazing Recipes to Try 🙂
- Chana Masala Recipe45 Minutes
- Slow Cooker Corned Beef and Cabbage Recipe8 Hours 15 Minutes
- Grilled Rock Lobster Tails Recipe20 Minutes
- BLT Wraps Recipe20 Minutes
- Flaming Greek Cheese Saganaki Recipe20 Minutes
- Watermelon Juice Recipe10 Minutes
- Panini Sandwiches Recipe15 Minutes
- Lavender Simple Syrup Recipe15 Minutes

Leave a Reply