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white-chili-recipe

White Chili Recipe

A hearty and delicious white chili recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 tablespoon olive oil
  • 1 unit onion, chopped
  • 2 cloves garlic, minced
  • 1 lb chicken breast, diced
  • 2 cans white beans, drained and rinsed
  • 4 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon chili powder
  • 1 cup sour cream
  • 1 cup shredded cheese
  • 1 unit lime, cut into wedges

Instructions 

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and minced garlic, and cook until softened.
  3. Add the diced chicken breast and cook until browned.
  4. Add the white beans, chicken broth, cumin, oregano, and chili powder. Stir to combine.
  5. Bring to a boil, then reduce heat and simmer for 20 minutes.
  6. Stir in the sour cream and shredded cheese until melted and well combined.
  7. Serve hot with lime wedges on the side.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 700mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Chili, Comfort Food, White Chili
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