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sweet-chili-thai-sauce-recipe

Sweet Chili Thai Sauce Recipe

A delicious and versatile sweet chili sauce perfect for dipping or as a glaze.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Sauce
Cuisine: Thai
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 1 cup Sugar
  • ½ cup Rice Vinegar
  • 2 tablespoon Soy Sauce
  • 1 tablespoon Chili Flakes
  • 2 tablespoon Cornstarch mixed with 2 tablespoon water

Instructions 

  1. Combine water, sugar, rice vinegar, soy sauce, and chili flakes in a saucepan.
  2. Bring to a boil over medium heat, stirring occasionally.
  3. Reduce heat and simmer for 5 minutes.
  4. Add the cornstarch mixture and whisk until thickened.
  5. Remove from heat and let cool before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 25g | Sodium: 300mg | Sugar: 24g

Keywords

Sweet Chili Sauce
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