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shrimp-and-crab-seafood-salad-recipe

Shrimp and Crab Seafood Salad

A refreshing and easy-to-make seafood salad with shrimp and crab.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, cooked and peeled
  • 1 lb Crab meat
  • 1 cup Mayonnaise
  • 1 tablespoon Lemon juice
  • 2 tablespoon Fresh dill, chopped
  • 1 cup Celery, diced
  • 1 cup Red onion, diced
  • to taste Salt and pepper

Instructions 

  1. In a large mixing bowl, combine the shrimp, crab meat, mayonnaise, lemon juice, dill, celery, and red onion.
  2. Season with salt and pepper to taste.
  3. Mix well until all ingredients are evenly coated.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Crab, Seafood Salad, Shrimp
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