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seven-layer-salad-recipe

Seven Layer Salad Recipe

A classic seven-layer salad that's perfect for gatherings.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Salad
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Salad Ingredients

  • 1 head lettuce chopped
  • 1 cup cherry tomatoes halved
  • 1 cup cucumber diced
  • 1 cup red onion thinly sliced
  • 1 cup shredded cheddar cheese
  • 1 cup cooked bacon crumbled
  • 1 cup mayonnaise
  • 1 tablespoon sugar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Instructions 

  1. In a large bowl, layer the chopped lettuce.
  2. Add a layer of cherry tomatoes.
  3. Add a layer of diced cucumber.
  4. Add a layer of thinly sliced red onion.
  5. Add a layer of shredded cheddar cheese.
  6. Add a layer of crumbled bacon.
  7. In a small bowl, mix mayonnaise, sugar, salt, and black pepper. Spread this dressing over the top layer.
  8. Cover and refrigerate for at least 2 hours before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 8g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Layered Salad
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