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pot-stickers-recipe

Pot Stickers Recipe

Delicious homemade pot stickers, perfect for any occasion.
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Preparation Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: Asian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Filling

  • 1 cup Ground Pork
  • 1 cup Cabbage, finely chopped
  • 2 cloves Garlic, minced
  • 1 tablespoon Soy Sauce
  • 1 teaspoon Sesame Oil
  • 1 pack Dumpling Wrappers

Instructions 

  1. 1. In a mixing bowl, combine ground pork, cabbage, garlic, soy sauce, and sesame oil.
  2. 2. Place a small spoonful of filling in the center of each dumpling wrapper.
  3. 3. Fold the wrapper in half and pinch the edges to seal.
  4. 4. Heat a skillet over medium-high heat and add a bit of oil.
  5. 5. Place the pot stickers in the skillet and cook until the bottoms are golden brown.
  6. 6. Add a small amount of water to the skillet and cover to steam the pot stickers for a few minutes.
  7. 7. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 10g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

Dumplings, Pot Stickers
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