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onion-ring-batter-recipe

Onion Ring Batter Recipe

A simple and delicious onion ring batter recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Batter Ingredients

  • 1 cup All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Milk
  • 1 Egg beaten

Instructions 

  1. In a mixing bowl, combine flour, baking powder, and salt.
  2. Whisk in milk and beaten egg until smooth.
  3. Dip onion rings into the batter, then fry in hot oil until golden brown.
  4. Drain on paper towels and serve hot.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 150mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 1mg

Keywords

Batter, Onion Rings
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