Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Mexican Chicken Recipe
A delicious and easy-to-make Mexican chicken recipe.
Print Recipe
Pin This
Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
pieces
Chicken breasts
1
tablespoon
Olive oil
1
teaspoon
Chili powder
1
teaspoon
Cumin
1
teaspoon
Garlic powder
1
teaspoon
Paprika
1
teaspoon
Salt
0.5
teaspoon
Black pepper
Instructions
1. Preheat your skillet over medium-high heat.
2. Season the chicken breasts with chili powder, cumin, garlic powder, paprika, salt, and black pepper.
3. Add olive oil to the skillet and heat until shimmering.
4. Cook the chicken breasts in the skillet for about 6-7 minutes on each side, or until fully cooked.
5. Remove from the skillet and let rest for a few minutes before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
2
g
|
Protein:
30
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
75
mg
|
Sodium:
500
mg
|
Potassium:
600
mg
|
Fiber:
1
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Chicken, Easy, Mexican
Tried this recipe?
Let us know
how it was!