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lobster-rolls-recipe

Lobster Rolls Recipe

Delicious lobster rolls perfect for a summer meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked lobster meat
  • ¼ cup Mayonnaise
  • 2 tablespoons Lemon juice
  • 1 tablespoon Chopped chives
  • 4 units Hot dog buns
  • 2 tablespoons Butter Melted

Instructions 

  1. 1. In a mixing bowl, combine lobster meat, mayonnaise, lemon juice, and chives.
  2. 2. Brush the inside of the hot dog buns with melted butter.
  3. 3. Toast the buns in a skillet over medium heat until golden brown.
  4. 4. Fill the buns with the lobster mixture and serve immediately.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Lobster, Sandwich, Seafood
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