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jalapeno-jelly-recipe

Jalapeno Jelly Recipe

A spicy and sweet jelly perfect for spreading on crackers or using as a glaze.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 12 pcs Jalapenos seeded and chopped
  • 2 cups Apple cider vinegar
  • 6 cups Sugar
  • 1 package Liquid pectin

Instructions 

  1. 1. Blend jalapenos and vinegar until smooth.
  2. 2. Combine mixture with sugar in a saucepan and bring to a boil.
  3. 3. Boil for 10 minutes, then add pectin and boil for another minute.
  4. 4. Pour into jars and let cool.

Nutritional Value

Calories: 200kcal | Carbohydrates: 50g | Sodium: 5mg | Sugar: 50g | Vitamin C: 10mg

Keywords

Jelly, Spicy, Sweet
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