Honey Mustard Dipping Sauce
A quick and easy honey mustard dipping sauce that's perfect for chicken tenders, veggies, or pretzels.
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Main Ingredients
- ½ cup Mayonnaise
- 2 tablespoon Dijon Mustard
- 2 tablespoon Honey
- 1 tablespoon Yellow Mustard
- 1 teaspoon Apple Cider Vinegar
- ¼ teaspoon Garlic Powder
- to taste Salt
- to taste Black Pepper
1. In a mixing bowl, combine all ingredients.
2. Whisk until smooth and well combined.
3. Taste and adjust seasoning with salt and pepper if needed.
4. Serve immediately or refrigerate until ready to use.
Calories: 180kcal | Carbohydrates: 10g | Protein: 1g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 20mg | Sugar: 9g | Calcium: 10mg