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honey-garlic-slow-cooker-chicken-thighs-recipe

Honey Garlic Slow Cooker Chicken Thighs Recipe

Delicious and easy slow cooker chicken thighs with honey and garlic.
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Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 pieces Chicken Thighs bone-in, skinless
  • ⅓ cup Honey
  • ½ cup Soy Sauce low sodium
  • 4 cloves Garlic minced
  • 1 tablespoon Rice Vinegar
  • 1 teaspoon Ginger grated
  • ¼ teaspoon Black Pepper
  • ¼ cup Water
  • 2 tablespoon Cornstarch mixed with water to make a slurry

Instructions 

  1. Place chicken thighs in the slow cooker.
  2. In a bowl, mix honey, soy sauce, garlic, rice vinegar, ginger, black pepper, and water. Pour over the chicken.
  3. Cook on low for 4 hours or until chicken is tender.
  4. Remove chicken and set aside. Turn slow cooker to high.
  5. Mix cornstarch with water to make a slurry. Stir into the sauce in the slow cooker. Cook until sauce thickens, about 5 minutes.
  6. Return chicken to the slow cooker and coat with the sauce. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Chicken, Honey Garlic, Slow Cooker
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