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–+ servings

Gurkensalat German Cucumber Salad Recipe

A refreshing and simple German cucumber salad.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: German
Servings: 4 servings
Calories: 40 kcal

Ingredients 

Main Ingredients

  • 2 large cucumbers thinly sliced
  • 1 small red onion thinly sliced
  • ¼ cup white vinegar
  • ¼ cup water
  • 2 tablespoons sugar
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 2 tablespoons fresh dill chopped

Instructions 

  1. In a bowl, mix vinegar, water, sugar, salt, and pepper until sugar is dissolved.
  2. Add cucumbers and onions to the bowl and mix well.
  3. Let it sit for at least 10 minutes before serving.
  4. Sprinkle with fresh dill before serving.

Nutritional Value

Calories: 40kcal | Carbohydrates: 8g | Protein: 1g | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 6g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Cucumber Salad
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