Grilled Chicken Sandwich
A simple and delicious grilled chicken sandwich recipe.
Print Recipe
Pin This
Main Ingredients
- 4 pieces Chicken Breast boneless, skinless
- 4 pieces Burger Buns
- 1 cup Lettuce shredded
- 1 piece Tomato sliced
- ½ cup Mayonnaise
- 1 teaspoon Salt to taste
- 1 teaspoon Black Pepper to taste
1. Preheat your grill to medium-high heat.
2. Season the chicken breasts with salt and black pepper.
3. Grill the chicken breasts for about 5-6 minutes on each side, or until fully cooked.
4. Toast the burger buns on the grill for 1-2 minutes.
5. Assemble the sandwich: Spread mayonnaise on the buns, add lettuce, tomato slices, and grilled chicken breast.
6. Serve immediately and enjoy!
Calories: 400kcal | Carbohydrates: 30g | Protein: 35g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg
Grilled Chicken, Sandwich