Green Grape Salad Recipe
A refreshing and easy-to-make salad with green grapes, perfect for a light meal or side dish.
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Main Ingredients
- 2 cups Green Grapes halved
- 1 cup Greek Yogurt
- 2 tablespoons Honey
- 1 teaspoon Vanilla Extract
- ¼ cup Chopped Pecans optional
In a mixing bowl, combine Greek yogurt, honey, and vanilla extract. Mix well.
Add the halved green grapes to the yogurt mixture and stir until the grapes are well coated.
Sprinkle chopped pecans on top before serving, if desired.
Calories: 150kcal | Carbohydrates: 30g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg