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Green Grape Salad Recipe

A refreshing and easy-to-make salad with green grapes, perfect for a light meal or side dish.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Green Grapes halved
  • 1 cup Greek Yogurt
  • 2 tablespoons Honey
  • 1 teaspoon Vanilla Extract
  • ¼ cup Chopped Pecans optional

Instructions 

  1. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract. Mix well.
  2. Add the halved green grapes to the yogurt mixture and stir until the grapes are well coated.
  3. Sprinkle chopped pecans on top before serving, if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Green Grape Salad
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