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Gorditas Recipe
Delicious homemade gorditas, perfect for any meal.
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Preparation Time:
20
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
Masa Harina
1.5
cups
Warm Water
0.5
teaspoon
Salt
Instructions
In a mixing bowl, combine masa harina, warm water, and salt. Mix until a dough forms.
Divide the dough into 8 equal portions and shape them into balls.
Flatten each ball into a thick disk.
Heat a skillet over medium heat and cook each gordita for about 2-3 minutes on each side until golden brown.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
30
g
|
Protein:
4
g
|
Fat:
1
g
|
Sodium:
300
mg
|
Fiber:
4
g
Keywords
Gorditas
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