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gluehwein-recipe

Gluehwein Recipe

A warm, spiced wine perfect for cold winter nights.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Drink
Cuisine: German
Servings: 6 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 bottle Red Wine 750ml
  • 1 cup Water
  • 1 cup Sugar
  • 1 Cinnamon Stick
  • 1 Orange sliced
  • 10 Cloves
  • 2 Star Anise

Instructions 

  1. Combine water, sugar, and cinnamon stick in a saucepan. Bring to a boil, then simmer.
  2. Add the wine, orange slices, cloves, and star anise. Heat gently, but do not boil.
  3. Strain and serve hot.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sodium: 5mg | Potassium: 200mg | Fiber: 1g | Sugar: 25g | Vitamin A: 50IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Gluehwein, Holiday Drink, Mulled Wine
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