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Flat Iron Steak Recipe
A simple and delicious flat iron steak recipe that's perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
lbs
Flat Iron Steak
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
Instructions
1. Preheat your grill to high heat.
2. Rub the flat iron steak with olive oil, salt, and black pepper.
3. Place the steak on the grill and cook for 5-7 minutes on each side for medium-rare.
4. Remove the steak from the grill and let it rest for 5 minutes before slicing.
Nutritional Value
Calories:
250
kcal
|
Protein:
26
g
|
Fat:
16
g
|
Saturated Fat:
6
g
|
Cholesterol:
70
mg
|
Sodium:
300
mg
|
Potassium:
450
mg
|
Calcium:
20
mg
|
Iron:
3
mg
Keywords
Beef, Grill, Steak
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