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–+ servings

Dynamites Recipe

Spicy and flavorful ground beef stuffed in green bell peppers, perfect for a hearty meal.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 4 Green Bell Peppers
  • 1 cup Onion, chopped
  • 2 cloves Garlic, minced
  • 1 cup Tomato Sauce
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Red Pepper Flakes

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
  3. Add chopped onion and minced garlic to the skillet. Cook until onions are translucent.
  4. Stir in tomato sauce, salt, black pepper, and red pepper flakes. Simmer for 5 minutes.
  5. Cut the tops off the green bell peppers and remove seeds. Stuff each pepper with the beef mixture.
  6. Place stuffed peppers in a baking dish. Bake in preheated oven for 20 minutes.

Nutritional Value

Calories: 300kcal | Carbohydrates: 10g | Protein: 20g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 100mg | Calcium: 50mg | Iron: 3mg

Keywords

Ground Beef, Spicy, Stuffed Peppers
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