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cranberry-chicken-salad-recipe

Cranberry Chicken Salad

A refreshing salad with chicken, cranberries, and a tangy dressing.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, diced
  • ½ cup Dried Cranberries
  • ¼ cup Chopped Celery
  • ¼ cup Chopped Red Onion
  • ½ cup Mayonnaise
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions 

  1. 1. In a large mixing bowl, combine the diced chicken, dried cranberries, chopped celery, and chopped red onion.
  2. 2. In a small bowl, whisk together the mayonnaise, lemon juice, salt, and black pepper.
  3. 3. Pour the dressing over the chicken mixture and toss to coat evenly.
  4. 4. Serve immediately or refrigerate for later use.

Nutritional Value

Calories: 300kcal | Carbohydrates: 15g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 400mg | Fiber: 2g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Chicken Salad, Cranberry
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