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coleslaw-dressing-recipe

Coleslaw Dressing Recipe

A simple and delicious coleslaw dressing recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Dressing Ingredients

  • ½ cup mayonnaise
  • 2 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. In a mixing bowl, whisk together mayonnaise, apple cider vinegar, sugar, salt, and black pepper until smooth.
  2. Pour over shredded cabbage and carrots, and toss to coat evenly.
  3. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 20mg | Sugar: 4g | Calcium: 10mg | Iron: 0.1mg

Keywords

Coleslaw, Dressing
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