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cabbage-burgers-recipe

Cabbage Burgers Recipe

A simple and delicious recipe for cabbage burgers.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 head Cabbage shredded
  • 1 cup Bread Crumbs
  • 2 Eggs beaten
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 2 tablespoon Olive Oil

Instructions 

  1. 1. In a large mixing bowl, combine shredded cabbage, bread crumbs, beaten eggs, salt, and black pepper.
  2. 2. Form the mixture into patties.
  3. 3. Heat olive oil in a skillet over medium heat.
  4. 4. Cook the patties in the skillet for about 5-7 minutes on each side, until golden brown and cooked through.
  5. 5. Serve hot with your favorite condiments.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 6g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 300mg | Fiber: 4g | Sugar: 4g | Vitamin A: 200IU | Vitamin C: 40mg | Calcium: 100mg | Iron: 2mg

Keywords

Burgers, Cabbage, Vegetarian
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