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BLT Wraps Recipe
A quick and easy BLT wrap recipe perfect for lunch or a light dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Dinner, Lunch
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
8
slices
Bacon
cooked until crispy
4
pieces
Tortillas
large
1
cup
Lettuce
shredded
1
cup
Tomatoes
diced
0.5
cup
Mayonnaise
Instructions
Cook the bacon in a skillet until crispy. Drain on paper towels.
Lay out the tortillas on a flat surface.
Spread a thin layer of mayonnaise on each tortilla.
Top with shredded lettuce, diced tomatoes, and crispy bacon slices.
Roll up the tortillas tightly and slice in half if desired. Serve immediately.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
20
g
|
Saturated Fat:
6
g
|
Cholesterol:
40
mg
|
Sodium:
800
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
BLT, Easy Recipe, Wrap
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