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basic-quiche-recipe

Basic Quiche Recipe

A simple and delicious quiche recipe perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast, Brunch, Dinner, Lunch
Cuisine: French
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 unit Pie crust pre-made or homemade
  • 4 unit Eggs
  • 1 cup Milk or cream
  • 1 cup Cheese shredded
  • 1 cup Vegetables optional, chopped
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Preheat your oven to 375°F (190°C).
  2. 2. Place the pie crust in a pie dish.
  3. 3. In a mixing bowl, whisk together the eggs and milk (or cream).
  4. 4. Stir in the cheese, vegetables (if using), salt, and pepper.
  5. 5. Pour the mixture into the pie crust.
  6. 6. Bake for 45 minutes, or until the quiche is set and golden brown.
  7. 7. Let cool slightly before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 12g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 150mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Basic Quiche, Easy Quiche, Quiche
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