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Basic Burger Recipe
A simple and delicious burger recipe perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Burger Ingredients
1
lb
Ground Beef
1
teaspoon
Salt
½
teaspoon
Black Pepper
4
Burger Buns
4
slices
Cheese
Instructions
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine the ground beef, salt, and black pepper. Mix well.
3. Divide the mixture into 4 equal portions and shape into patties.
4. Place the patties on the grill and cook for about 4-5 minutes on each side, or until desired doneness.
5. During the last minute of cooking, place a slice of cheese on each patty and let it melt.
6. Toast the burger buns on the grill for about 1 minute.
7. Assemble the burgers by placing the patties on the buns. Add your favorite toppings and serve.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
25
g
|
Saturated Fat:
10
g
|
Cholesterol:
80
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
3
mg
Keywords
Beef, Burger, Grill
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