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baked-chicken-wings-recipe

Baked Chicken Wings Recipe

Easy and delicious baked chicken wings, perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 lbs chicken wings
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions 

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine chicken wings, olive oil, salt, black pepper, garlic powder, and paprika. Toss to coat evenly.
  3. Arrange the wings in a single layer on the prepared baking sheet.
  4. Bake in the preheated oven for 40 minutes, turning the wings halfway through, until they are crispy and golden brown.
  5. Remove from the oven and let them cool for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 1g | Protein: 20g | Fat: 22g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 1mg

Keywords

Chicken Wings
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