Apple Juice Recipe
Fresh and simple apple juice recipe.
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Main Ingredients
- 4 pieces Apples medium size, any variety
- 1 cup Water optional, for diluting
Wash the apples thoroughly.
Core and cut the apples into quarters.
Run the apple pieces through a juicer.
If desired, dilute with water to taste.
Serve immediately or chill in the refrigerator.
Calories: 120kcal | Carbohydrates: 30g | Protein: 0.5g | Fat: 0.3g | Sodium: 2mg | Potassium: 260mg | Fiber: 5g | Sugar: 25g | Vitamin A: 2IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.2mg