American Style Greek Dressing Recipe
This is a simple and delicious American twist on the classic Greek dressing. Perfect for salads or as a marinade.
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Dressing Ingredients
- ½ cup olive oil
- ¼ cup red wine vinegar
- 1 clove garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon dijon mustard
- ½ teaspoon salt
- ¼ teaspoon black pepper
In a bowl, whisk together olive oil, red wine vinegar, minced garlic, dried oregano, dijon mustard, salt, and black pepper until well combined.
Taste and adjust seasoning if needed.
Store in an airtight container in the refrigerator for up to one week.
Calories: 200kcal | Carbohydrates: 1g | Fat: 21g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 10mg