Coffee Date Cake with Espresso Icing

 A deliciously moist cake with espresso-soaked dates, scattered walnuts and a silky espresso glaze. For the coffee addition, I like to use freshly brewed espresso coffee from the coffee machine.  You can get away with using instant coffee in the cake itself, but you will certainly appreciate using freshly brewed coffee in the glaze.  This…

Chocolate and Walnut Biscotti

Chocolate Walnut Biscotti are made with pure cocoa for a deeply rich chocolate flavour.  Decadent yet light and crunchy biscotti this recipe makes for a biscotti that almost resembles a chocolate brownie in taste. Chocolate biscotti are twice baked Italian biscuits studded with a generous serve of walnuts. This simple  biscotti is everyone’s favourite and…

Dairy Free, Low Carb Cinnamon and Espresso Ice Cream

Everyone at some point has had to cut back on their carbohydrates or dairy intake. This cinnamon and espresso ice cream let’s you enjoy your favourite treat without having to totally cut back on it. It’s base is soaked cashews and coconut milk and give the creamy smooth consistency. Add the cinnamon and espresso along…