The perfect cookie: Pistachio Chocolate Biscuits

Drizzled, dipped or sandwiched however you decide to incorporate chocolate into these pistachio  cookies you won’t regret making them. They are Perfectly delicate and elegant shortbreads. I’m convinced shortbread does taste better when they are dipped in chocolate, made with a fine meal of nuts, and cut into stars, moons or daisies. It is Christmas…

Kourambiethes with Almond | Kourambiedes | Greek Shortbread | Κουραμπιέδες.

Enjoy this sugar powder-coated shortbread inspired from Greece. There are many variations, this take on the Greek favourite certainly won’t disappoint. It’s heavy dusting of icing sugar resemble snow-capped mountain peaks, the crushed almonds make them delicately earthy, with a buttery but not too crumbly texture. You can make them crescent-shaped, triangle, square or ball-shaped. …