20-minute tender beef casserole in red wine

This stew is the perfect comfort food.  Tender,  pull-apart beef simmered in a rich and wholesome tomato and wine sauce. There are so many recipes for beef stew, beef casserole,  beef bourguignon, and beef ragu.  They are either simmered for hours over a casserole, in the oven, or a slow cooker.    This recipe negates…