Mushrooms have a way of absorbing the ingredients around it and in this simple earthy dish, the delicate lemon myrtle and garlic infuse the mushrooms with flavour. Serve on toast, or as a complement to a Winter Roast. Use a variety of mushrooms such as shitake, button and oyster for added interest. …
Tag: garlic
Versatile Flavourful Mediterranean Inspired BBQ marinade for meat and vegetables
December School Holidays are just around the corner, Christmas and New Year is fast approaching, working adults tend to take most of their annual leave during this time, and the end of year parties and friend and family gatherings are at their peak. In Australia, at this time of the year it is mostly outdoors…
Pan Seared Prawns in Garlic, parsley and Wine.
An explosion of flavour, the best way to eat is simply grab one by the tail, suck all the glorious flavours trapped inside the shell, peel it away and eat into the prawn. Some things are not meant for cutlery. One of the joys of living in Australia from a culinary perspective is the wide…
