Gluten-free chocolate sweet potato biscuits

A moist and tasty biscuit or breakfast cookie made with healthy wheat-free lentil and almond-flour. The addition of sweet potato puree makes these biscuits extra tender and lightly sweet. Our chocolate sweet potato biscuits make a great guilt-free snack or breakfast cookie loaded with taste and goodness. What else does one need? We have added…

Soft, Chewy & Moorish Gluten-free Coconut and Oat Biscuits

So good for you & guilt free they are ideal as an up-and-go breakfast cookie or a tasty clean snack.  Soft, chewy and Moorish they resemble Anzac biscuits but without the syrup, sugar and butter.     You may also like the wholegrain and rich in flavour Healthy Spelt and Oat Coconut Cookies.    …

Gluten free Craisin Florentines

This take of Florentines are so much tastier and even prettier than the ones found in cafes. This Italian classic biscuit features almonds, coconut flakes, reduced sugar condensed milk to tone down the normally very sweet biscuit and dried craisins which after being baked are juicy, soft and tart a perfect contrast to the crunchy…

Craisin and Oat Vegan and Gluten Free Cookies 

Treat your inner-child with these delightfully golden Craisin and Oat Cookies. Crunchy on the outside and a little chewy on the inside.  Vegan, gluten free, lower carb and with a lower glycaemic index these cookies won’t give you a sugar spike, will sustain your satiety for longer and nourish you with extra plant based proteins…

Kourambiethes with Almond | Kourambiedes | Greek Shortbread | Κουραμπιέδες.

Enjoy this sugar powder-coated shortbread inspired from Greece. There are many variations, this take on the Greek favourite certainly won’t disappoint. It’s heavy dusting of icing sugar resemble mountain peaks, the crushed almonds make them delicately earthy, with a buttery but not too crumbly texture. You can make them crescent-shaped, triangle, square or ball-shaped. In…