Chocolate and Walnut Biscotti


Chocolate Walnut Biscotti made with pure cocoa for a deeply rich chocolate flavour.  Decadent yet light and crunchy biscotti this recipe makes for a biscotti that almost resembles a chocolate brownie in taste. Chocolate biscotti are twice baked Italian biscuits studded with a generous serve of walnuts. This simple  biscotti is everyone’s favourite and make…

Gluten free almond biscotti


The ritual of having something small with your coffee or tea is made guilt-free with these biscuits. What makes this biscotti exceptional is that it is as close as possible to the  non-gluten free almond biscotti. Gluten free and or rice flour render the biscotti with that tell-tale gluten-free gritty texture. These biscuits are gluten-free…

Vegan Cranberry and Pistachio Biscotti (παξιμάδια )


Unsweetened and vegan friendly Cranberry and Pistachio Paximadia Fruity olive oil are paired with earthy pistachios along with the sweet tart flavour of the cranberries they make a perfect pairing to this Greek version of Biscotti. Biscotti due to being double baked sometimes can be hard to be eaten on their own. These have the…