20-minute tender beef casserole in red wine


This stew is the perfect comfort food.  Tender, fall apart beef simmered in a rich and wholesome tomato and wine sauce. There are so many recipes for beef stew, beef casserole,  beef bourguignon and beef ragu.  They are either simmered for hours over a casserole, in the oven or a slow cooker.    This recipe…

Beef Bourguignonne Burgundy


Tender, juicy meat cooked in red wine, mushrooms, small pickling onions, thyme and herbs. A classic french dish designed to comfort on those cold winter evenings. 🍷🍃 I have made this using my pressure cooker. Pressure cookers trap heat which raises  the temperature faster. The higher temperature helps the food to cook faster. The liquid…