These are healthy, wholegrain and rich in flavour so good for you, could double up as a quick breakfast cookie on the go. I was going to dress them up a little with icing but felt it was unfair to them as they simply taste wonderful on their own. No butter, only a small amount…
Category: low GI
Your one-stop guide to a Flaky, rich, savoury tart crust.
This pastry is much better than traditional pastry and easy to make. When baked it has a beautiful golden brown colour, and tastes wholesome and rich. It cuts easily with a fork, holds it’s shape when lifted. An awesome low carb, high protein pie crust perfect to be used as a quiche, tart or gallette….
Your Soon-to-be favourite Date and Honey Loaf
Fragrant and Tahini, Date and Honey Loaf – no dairy butter or vegetable oils. This loaf is surprisingly light and moist and will replace all other spice cake recipes.
