Gluten-free chocolate sweet potato biscuits


A moist and tasty biscuit or breakfast cookie made with healthy wheat-free lentil and almond-flour. The addition of sweet potato puree makes these biscuits extra tender and lightly sweet. Our chocolate sweet potato biscuits make a great guilt-free snack or breakfast cookie loaded with taste and goodness. What else does one need? We have added…

Chicken Laksa Soup


You must try this Chicken Laksa Soup Recipe if you can at least once. There is something inherently pleasing about digging into a nice bowl of laksa, with its rich, fragrant and a little spicy creaminess.  This laksa soup is complete with all the toppings you would find in a classic Laksa Dish. My daughter’s…

Γεμιστα – Stuffed baked tomatoes and capsicum – Yemista


Yemista or gemista which means ‘stuffed’ are tomatoes, eggplants, zucchini, capsicum or even potatoes filled with a perfect proportion of rice, herbs and minced beef. Paired with your favourite seasonal vegetable the options are endless. This recipe is traditional and authentic with ingredients readily available in Australia. Greece is synonymous for dishes which feature fresh,…

Gluten-Free Blueberry No-Bake Cheesecake


This Gluten Free Blueberry Cheesecake has a light creamy texture without the heavy calories. It’s almost a strange biting into what appears to be a decadent, creamy blue-berry cheesecake, and yet is not calorie or sugar loaded. No-bake cheesecakes always make a delicious dessert, no matter the time of the year. They are effortlessly creamy,…